·4 min read
Today’s opening piece to this series - The story of a former restaurant manager of a leading hotel, who has left the industry after 28 years to become a labourer on a building site
Over the last year the hospitality industry has suffered a massive blow. The impact of the Covid pandemic has led to what is now being described nationally as a ‘hospitality crisis’.
In this Deep Dive series, News OnTheWight speaks to Front of House staff, Chefs, restaurant owners and many more to hear their stories of how the national ‘hospitality crisis’ has impacted the industry.
Below are all our articles in the series.