We're really excited about the Royal Revival weekend in October. Two evening events open to Islanders to book individually, or you can treat yourselves and stay for the weekend. It's going to be fab!
Afternoon Tea at The Royal makes a fantastic Christmas or Birthday present. A festive menu is being unveiled in December and the menu will change according to the seasons. All devised by award-winning pastry chef Emily Harris who was one of Heston Blumenthal's former pastry chefs at Dinner.
Michelin will be celebrating their centenary year at the Royal Revival next month. Restaurant open to non-hotel residents both nights for live music events.
We had a ball at last year's Royal Revival, so it's great to see the event return, this time celebrating the 180th anniversary of the Royal Hotel, Ventnor