·1 min read
The waiting is over ...
·1 min read
Island ambassador Robert Thompson chef has decided to seek out a new challenge he says, as Hambrough businesses 'acquired' by Chef John Campbell.
·1 min read
Robert Thompson and his team donated their time and produce for a sensational four-course meal. Accompanying drinks were selected by Eurovines, while Coast and Country provided tables, chairs and cutlery. Not to mention volunteers who gave their time to help with the running of the dinner.
·2 min read
Hambrough Group confirm OnTheWight's report of two weeks ago that Darren Beevers will join them as head chef.
·1 min read
This is the first short film that People Media have created for the BBC's One Show, and it focuses on the autumnal joy that is foraging
·1 min read
After only six months of being in charge of The Hambrough, Robert Thompson has gained the Ventnor restaurant a Michelin Star!
·1 min read
Staff were informed this week that Robert Thompson will be leaving The George in Yarmouth.
·1 min read
Are you looking for a fun, alternative way to entertain guests during Cowes Week? Something totally exclusive, that no-one would have done before?
·1 min read
Ventnor’s very own boutique hotel, The Hambrough, has just been informed that they have been shortlisted as finalists in the...
·1 min read
Ventnor restaurant retains only Michelin Star in the Island.
·1 min read
If you've ever had the pleasure of eating Robert Thompson's culinary creations, you'll already know that he's a very 'Great British Chef'. It's no surprise to see him featured in this latest cookbook.
