Paul Booth Quintet: Rookley Jazz Club

Next Wednesday sees the last jazz night at the Midnight Bar in Rookley until October and a great last gig has been lined up.

Paul Booth Quintet: Rookley Jazz ClubPaul Booth is one of the most exciting and in demand musicians on the scene today.

Although a prominent figure in British jazz his powerful fluent tenor sax is much sought after across the genres.

He is currently fronting the Steve Winwood Band and will be playing with Tom Petty on his 2008 US tour.

His appearance at the increasingly popular Rookley Jazz Club will be his third visit in 12 months having performed there recently with Sax Appeal and at the Jazz Cafe, Quay Arts with his Quintet in 2007.

He is a regular at Ronnie Scotts with both his Quintet and guesting for others.

The Quintet are regarded as a talented and exciting line-up in their own right and includes versatile pianist Mike Gorman, Phil Donkin (bass) and Dave Smith (drums). Mancunian Start McCallum, himself something of a rising star, adds his distinctive guitar style to the Quintet.

Last years CD release “No Looking Back” was a remarkably mature statement from this highly talented saxophonist and composer, the Daily Telegraph review saying “the result is a delight”.

“blistering young saxist Paul Booth is a genuine prodigy” The Independent

Tickets available from Quay Arts(tel 822490)

Why not make a full night of it and dine next door beforehand? You can reserve concert seating if dining.

Dinner Menu at the Lakeside Restaurant

The restaurant are offering two course meal for £12.50 or three course meal for £15.00.

Starters
* Roasted Mediterranean Vegetable Soup with Cheese Flutes
* Petit Tian of Smoked Salmon, Capers and New Potato in Crème Fraiche
* Chicken Liver Parfait with a Pear and Sultana Comfit

Main Course
* Rump of Lamb with a Coarse Mustard and Mushroom Crust with a Rich Red Wine Sauce
* Trio of Fishes and Chips (Salmon, Plaice and Haddock) with a House Tartare Sauce
* Spiced Potato Cake on pan fried Pak Choi with a Coconut and Coriander Cream

Desserts
* Seasonal Berries in Greek Yoghurt and Honey
* Chocolate and Tia Maria Marquis with a Coffee Bean Sauce
* Cheese and Biscuits with Celery and Grapes

Please Tel. 721800 to reserve your table.

Restaurant opens from 17.30hrs. Jazz menu available ’till 20.30hrs

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